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Tuesday, February 12, 2013

Happy Valentines Day With Red Velvet Pancakes and Cream Cheese Syrup, Dipped Strawberries




Happy Valentines Day to all my foodie friends out there in web land, hope all your love lives are in order.  We are going to talk about one of the best days of the year where you can really show that special someone how much you love them with all the little things that you can do for them like make them breakfast in bed with Red Velvet Pancakes and fresh dipped Strawberries which are very easy to make.  We cooked up a brunch also with some Bird Nest Potato's stuffed with Creamed Sausage and served with a poached egg on top.  Then we made a Double Chocolate Bundt Cake, which was very tasty.  The dictionary says that Love is the passionate affection and desire felt by lovers for each other.  A strong, enthusiastic liking for something or the condition of being closely tried to another by affection or faith.  There are other types of love like the love a mother has for her child or the love you have for your pet. The love of your country and the love of life.  The love of God.  There are tons of loves out there, to many to mention.  The only thing I want out of love for me is to know that I have been loved.  Did you know that chocolate and roses are sold more for Valentines Day then the any time year round.  I'd rather have chocolate then roses.  I love to eat and you can tell that by looking at me.  Any who I hope that you are loved and that you have a very Happy Valentines Day with your loved ones.

Red Velvet Pancakes Cream Cheese Frosting

1 1/2 cups All-purpose Flour
1/4 Cup Sugar
2 tsp.  Baking Powder
2 TBSP Cocoa Powder
1 tsp. Salt
3 Eggs
1 tsp. Vanilla
1 Cup Buttermilk
1/4 cup Cream
1/2 Stick Butter, melted
1 tsp Vinegar
1 TBSP Red Food Coloring

Oil for frying pancakes

Frosting:

4 Oz's. Cream Cheese
1 tsp. Vanilla
1 cup Confectionery Sugar
1 to 2 TBSP Cream

Mix your Dry ingredient's together in a bowl.  Beat your eggs and mix them with your Milks.  Add the melted butter to the flour mixture and blend.  Then add the sugar, flour, butter, and milk with eggs with the dry ingredients until well blended.  Mix your frosting with the cream cheese beaten with the confectionery sugar and milk with vanilla.  Blend until smooth and add some more milk till its a pourable mix but not to thin.

Please I hope that you enjoy this recipe and let me know how it works for you.  Come watch my cooking videos on www.aikenstandard.com , ASTV 95, Cooking With MadJon and Friends.  We are in our fourth season of our show.  Happy trails to you until we meet again, Bona Y'all.



 
 

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