Its gonna get Cold Crock Pot Olive Mediterranean Chicken Soup

Hello to all my foodie friends out there in web land hope all is well.  This is a great Saturday here in South Carolina to be enjoying our weather.  Still hot out side but not too hot if you know what I mean.  I don't know how you spent your Saturday but I watched my hubby and our friend George trying to put my grand daughters Honda back together after they replaced some parts and I guess working on that car got the best of them both.  They said they'd never buy a Honda because there to hard to work on but it helps if you have the correct tools while replacing parts.  Any who so while my daughter and I went shopping she mentioned that she would like some Olive Soup and so here is what I made for her.  I hope you enjoy this dish and its so easy to toss into a crock pot.  

Mediterranean Olive Chicken Soup

3 half Chicken Breast
1 bunch Leeks, greens removed
1 Onion, diced
6 cloves Garlic, minced
1 carton Chicken Broth
1 Jar Green Olives, drained
2 cubes Bouillon
1 cup Carrots, ringed
2 Bay Leafs
1 tsp. Onion and Garlic powders
1 tsp. Black Pepper

Cut up your boneless chicken breast.  Place the meat into a crock pot.  To the pot add the cut leeks and chopped onions and mix.  Add the garlic, bouillon, black pepper, carrots, bay leafs, green olives, onion and garlic powders, and carton of chicken broth, stir.  Cook on high until the chicken is nice and tender.  Serve with some Corn Bread.

I hope you enjoy the rest of your weekend and write any comments you wish on the blog, love to hear from you.  If you have any questions on the recipe my email address is madjon51@aol.com.  Happy trails to you until we meet again.  Bona Y'all.