Philly Cheese Steak Sandwich Does Philly really say Wit?

Well hello to all you foodies out there in webland hope all is well with you.  Today we are going to talk about that wonderful sandwich called a "Philly Cheesesteak Sandwich".   Well this came up not to long ago I have friend named Caroline and she flew stand by this summer and and one of her stops was Philiphpia and during her airport lay over there was a cafe that served Philly Cheesesteaks  and she wanted one in the worst way!!!  However she never got it.  She could see it and smell it but she couldn't eat it!  She never had a  chance because she never had a layover that gave her the time going and coming back home!  So she gets back and all she's talking about there she was right in the middle of it and not able to have her desire.  So you guessed it she came to me and says think you could make us some philly's and I said I bet I could!   The Philly is a great sandwich and is rooted deep into our American history.  They first came on the scene by accident.  If it weren't for a cabby smelling the beef and onions, the Olivieri bothers cooking, we would never have the Philly Cheesesteak Sandwich.  Does Philly really say Wit?  You bet they do and they are proud of it. 

Philly Cheese Steak Sandwich

4 pounds Sirloin Tip Roast or Round Steak
Season Meat with onion and garlic powder
Cracked Pepper
Roll up and freeze for about 45 min's.
2 Bell Peppers cut in rings
2 Onions cut in rings
3 Banana Peppers cut in rings
Worcestershire Sauce
Olive Oil
Salt Pepper to taste
5 Hoggie Rolls cut Lengthwise, Toasted
Provolone Cheese Slices

Cut meat in thin slices.  Place Olive Oil in pan, heat,  and add peppers, onions, garlic minced (optional) or mushrooms (optional), Worcestershire Sauce and cook till clear, remove from pan and add meat and cook till done.  Toast buns, top with meat, onion mix, top with cheese and boil till cheese is melted. 

Hope you like this recipe and email me at madjon51@aol.com and let me know how you like these and for the TV show filming next Monday am making a low fat potato soup and some beef cheese sandwiches which I will write about next week.  Stay warm out there and enjoy eatting and life in general!  Happy Trails to you until we meet again.  Eileen Hutson, madjon.  P.S.  Don't forget to watch the show, "Cooking With Madjon and Friends" airing Febuary 7th, 8:00 pm on http://www.aikenstandard.com/  on the web and ASTV 95, Atlantic Broadband.