Thanksgiving TV Show Recipes WBPI Club 36 49

Hello again to all you foodies out there in webland.  I have a few recipes for you from the TV show I did on the 16th and would like to share them with you and hopefully you could add one to your Thanksgiving menu.  The show was alot of fun and its called Club 36 out of Norht Augusta, Channel 49, the Watchmen.  Dorothy and Russell Spaulding, you should read the book "We Walk By Faith".  They are really great people.  Any who am short on time this morning so am going to list the recipes for you and please let me know how they trun out for ya!  Happy Trails to you and yours and Happy Thanksgiving.

Pumpkin Soup

1 Large can pumpkin pie mix, sweet or un sweet
1 onion chopped and 4 cloves garlic chopped
1/2 stick butter
salt and pepper to taste
1 teas. cinnamon
1/2 teas. all spice
4 leafs fresh sage chopped or 1 teas. dried sage
1 teas. onion powder
2 chicken bouillon
1 container of chicken broth
1 pint half and half

Melt butter and to that you add onions, garlic, and cook till clear.  Then you add the pumpkin and all the spices and add chicken broth.  Then when it comes to a boil you add the half and half, then you may serve it with bread topped with cheese toasted. Your choice.

Pumpkin Muffins

1 Box Spice Cake
1 small can pumpkin
1 cup milk

Heat oven to 350 degrees.  Then mix pumpkin with cake and add the milk.  Place in greased muffin pans and bake for about 25 to 30 mins.  This makes about 24 muffins.

Corn Bread Dressing

4 cups chicken broth
3 stalks celery
1 stick butter
salt and pepper to taste
fresh or dried sage, about 6 leafs or 2 teas. dried
tbs. onion powder
1 large onion diced
parsley (optional)\
5 cups corn bread
1/2 loaf toasted bread
1 tbs poultry seasoning
2 chopped apples
2 eggs (optional)
2 chicken bouillon, added to the broth

Cook corn bread, toast bread, mix, cook onions, celery, in butter till clear, add parsley, spices, salt and pepper to taste,  and then add to chicken broth and bouillon.  Add to cornbread the broth , apples, and mix.  Then stuff your turkey.  On the outside o the turkey if you wish mix some rosemay and thyme to about 1 stick of soft butter on top the turkey with it add salt and pepper to taste and bake for about 20 mins per pound at about 350 degress.   The rest of the dressing you have place in a greased pan and bake for about 40 mins uncovered till nice and brown.

Twice Baked Sweet Potato's

5 cooked sweet potato's baked & hot
1 stick butter
1/2 cup brown sugar
1 c march mellow fluff
1 tbs cinnamon
1/4 tsp nutmeg
1/4 tsp ginger
1 c chopped pecans
1 tsp vanilla
 1/2 cup graham crackers crumbs
3 tsp butter melted
6 slices crisp bacon
1/2 c white cheddar cheese

Remove sweet potato meat and place in a bowl.  Place the shells on a greased baking pan.  To the meat add butter, spices, vanilla, march mellow,  1/2 of the bacon, full the shell.  Mix 3 tbs butter melted, with graham crackers, bacon, cheese, rest of pecans and top the potato's and bake on 350 degrees for about 30 mins or until toasted on top. 

Pecan Carmel Pie

1 ready made pie shell
1 1/2 cups pecans
3 eggs
1 c lite corn syrup
1/2 c brown sugar
2 tbs butter melted
1/2 c carmel ice cream sauce
1 tsp vanilla

Mix all ingredients and pour into pie shell and bake at about 350 degrees for about 50-55 mins. 

I hope you enjoy these recipes and if you have any questions please email me at madjon51@aol.com.  Happy Thanksgiving to you and yours am going to be in DC.  Right now am off to work, all kinds of cooking to do!!!