Pages

Wednesday, January 6, 2016

Caraway Seed Steamed Cabbage Healthy Eatin Y'all

Hey everyone out there in web land its MadJon again just passing on this wonderful cabbage recipe to you for the New Year.  I do want to wish you all the best 2016 year that you can have because I plan on having a great one! However today didn't start out to great I went to the movies and lost my phone so I hope they find it tonight.  Any who I hope to catch up with everyone within the next few weeks with more recipes and some life stories but for right now am waiting on the washer to stop and then am off to bed.  Night all.  Happy trails to you until we meet again.

 Caraway Cabbage

1/2 stick butter
1 onion diced
5 cloves garlic
1 head cabbage chopped
Salt and Pepper to taste
a few dashes of hot sauce
2 tsp. caraway seeds
1/2 cup water

Place the butter into a large pan and melt.  Then add the onion, garlic, and cabbage and let the cabbage cook for about five minutes before stirring.  Then salt and pepper to taste.  Add a few dashes of hot sauce and the caraway seed.  Then add your water to the pan and cover it and let it cook about 20 minutes or until your cabbage is tender.  Bon'a